Brighten up any occasion with this sweet, fruity, and gorgeous peach punch. This simple non-alcoholic drink, with its layers of ombre color, is a showstopper your guests will love.
Why You’ll Love This Peach Punch Recipe
- No Alcohol Needed: A beautiful non-alcoholic drink that’s perfect for guests of all ages.
- Crowd Pleaser: I served this recipe at my Christmas My Favorite Things party, and it was a hit!
- Refreshingly Delicious: The blend of peach, banana, and grenadine makes a uniquely refreshing slush punch.
- It’s a Stunner: It’s easy to make, but it looks so impressive with its colorful layers and garnishes.
- Great for Any Occasion: From Christmas parties to summer picnics, this versatile punch fits any festive table.
Ingredients You’ll Need for Peach Punch Slush:
- 12 oz. can frozen concentrate peach punch
- 2 cups water
- 2 Tbsp. lemon juice
- 2 frozen large bananas, cut into 4 pieces each
- Ice cubes (about 24) ~ 4 cups
- 1/2 cup grenadine syrup
- Orange slices and maraschino cherries, for garnish (optional)
Step by Step Instructions
- Blend the first 4 ingredients for about 30 seconds, until smooth. Remove and set aside half of the mixture.
- Add half of the ice cubes through the hole in the lid, one at a time, blending after each addition until smooth. Pour into a large pitcher. Blend the remaining half of the peach mixture with the rest of the ice cubes, then add it to the pitcher. Pour 4 tsp. grenadine into the bottom of six 14 oz. glasses. Fill the glasses 3/4 full with the peach mixture. Stir gently at the bottom of each glass to create a sunrise effect.
- Garnish with an orange slice and a cherry skewered on a wooden pick. (Optional)
Other Recipes Perfect for Parties
- If you want something festive and a little healthy, this Christmas tree charcuterie is perfect!
- Baked brie is always a hit, and this version with fig jam is wonderful for the holidays.
- If you’ve already started some Christmas baking, this dessert charcuterie would be a hit!
Slushy Peach Punch Recipe
Brighten any occasion with this sweet, fruity, and gorgeous peach punch. This simple non-alcoholic slushy drink is a showstopper your guests will love.
Ingredients
Method
- Blend the first 4 ingredients for about 30 seconds, until smooth. Remove and set aside half of the mixture.
- Add half of the ice cubes through the hole in the lid, one at a time, blending after each addition until smooth. Pour into a large pitcher. Blend the remaining peach mixture with the rest of the ice cubes, then add it to the pitcher. Pour 2 tsp. grenadine into the bottom of 10 6 oz. glasses. Fill the glasses 3/4 full with the peach mixture. Stir gently at the bottom of each glass to create a sunrise effect.
- Garnish with an orange slice and a cherry skewered on a wooden pick. (Optional)
