How to Make Dried Orange Slices for Crafts, Potpourri & Snacks

Learn how to make dried orange slices for garlands, ornaments, wreaths, and other seasonal or year‑round decor. This simple, low-cost craft adds warm color and a natural, cozy feel to any space.

A wooden bowl of dried orange slices used as dried oranges slices decor

Dried orange slice garlands are a favorite in Scandinavian-inspired holiday decorating because they offer understated elegance and a timeless, hygge vibe. They’re easy to make at home and can be used in many ways around the house—on a mantel, as tree ornaments, or tied onto wrapped gifts for a handmade touch.

Dried orange slices strung to make a garland and hung on a fireplace mantel — Image credit

Below you’ll find a clear, step‑by‑step guide, a list of supplies, storage tips, and creative ways to use your dried orange slices in holiday and everyday decor.

Supplies Needed to Make Dried Orange Slices

Navel oranges (or other sweet oranges)
Sharp knife
Paper towels
Parchment paper
Baking sheet
Oven set to a low temperature
Wire cooling rack

Thin slices of oranges on a cutting board by a knife that will be used to make dried orange slices

How to Make Dried Orange Slices — Step-by-Step

Making dried orange slices in the oven is straightforward and requires minimal hands-on time. Follow these steps for consistent results.

Place each orange on its side and use a sharp knife to cut thin, even slices—aim for about 1/4 to 1/2 inch thick. Uniform slices dry more evenly.
Gently blot excess moisture from each slice using a paper towel.
Arrange the slices in a single layer on a parchment-lined baking sheet so they don’t touch.
Preheat the oven to 200°F (about 93°C). Bake the slices, flipping them every 30 minutes to ensure even drying.
Drying time varies with slice thickness and fruit moisture. The rind should feel firm and the center mostly dry but slightly tacky when finished. Expect a total drying time of roughly 3–5 hours.

Orange slices laying in a flat layer on a parchment paper lined cookie sheet. — Lay the orange slices on a baking sheet in a single layer for even drying.

Dried orange slices sitting in wooden bowl. — Dried orange slices are ready to use in garlands and seasonal decor.

After removing the slices from the oven, transfer them to a wire cooling rack and let them air-dry for a few days to fully firm up. This additional drying helps remove lingering moisture and improves longevity.

Ways to Use Dried Orange Slices

String with waxed thread, jute, or thin twine using a large needle to create a garland for a tree, mantel, or doorway.
Tie a single dried slice to wrapped gifts as a natural, fragrant accent.
Hang slices on the Christmas tree for a classic, rustic look.
Combine with cinnamon sticks and sprigs of herbs—fresh or faux—to craft a fragrant wreath.
Arrange mixed citrus slices in a decorative bowl as a colorful, natural centerpiece for a coffee or dining table.

a close up of what dried orange slices look like

How to Store Dried Oranges

Stored correctly, dried orange slices will keep for years. Pack them in an airtight container in a cool, dry place to prevent moisture and mold. Use tissue paper between layers to protect delicate slices and keep them with other fragile holiday decorations.

More Inspiration and Ideas

Try dried orange slices as part of a Scandinavian hygge-inspired holiday display.
Use them alongside other handmade ornaments to create a cohesive, natural-themed tree.

Save this guide to remember the technique and styling ideas later.

Dried orange slices in a wooden bowl sitting on a wood board surrounded by pine cones and faux greenery as an illustration of dried orange slices decor

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